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Paste ~ Pastas |
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Choice of pasta and sauce, includes a tossed green salad and up to two baskets of fettunta bread per table.
| Pasta | Sauces | |
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| Spaghetti | Arrabbiata | |
| Penne | Quattro formaggi | |
| Fettuccine | Ragú | |
| Farfalle | Pomarola | |
| Whole Wheat Penne | Carbonara | |
| Salsa rosata | ||
Add chicken, shrimp, meatballs or sauce combinations.
Arrabbiata
Piccante ! Spicy tomato sauce with parsley, garlic and red pepper.
Quattro formaggi
A combinary of four cheeses: asiago, fontina, parmesan and gorgonzola with besciamella sauce.
Ragú
Tomato sauce with parsley, garlic and ground beef.
Pomarola
The classic ! Tomato sauce with parsley, garlic and basil.
Carbonara
A creamy sauce with pancetta and egg.
Salsa rosata
The classic pomarola sauce combined with panna di cucina, a light Italian cooking cream.